Our Food
BREAKFAST FROM 8AM – 3PM
HOMEMADE BANANA BREAD (V)
Toasted & served with Gula Melaka Cream
BIRCHER MUESLI AND BERRIES COMPOTE (V)
Yoghurt, Oats, Nuts, Seeds & Dried Fruits
COCONUT YOGURT PANNA COTTA (V)
Homemade Granola, Fresh Berries, Honey, Nuts, Seeds
BRIOCHE FRENCH TOAST (V)
Burnt Bananas, Salted Caramel Ice Cream with Almonds, Coconut Caramel, Pecans, Honeycomb
Add Bacon $3
CROQUE MADAME
Croissant, Breakfast Ham, Gouda Cheese, Sunny Egg, Mornay Sauce
THE BUDDHA BOWL (VEGAN)
Tofu Scramble, Kale, Mushrooms, Grains, Avocado, Nuts, Seeds
Add Bacon $3 or Smoked Salmon $4
SMASHED AVO & EGGS (V)
Avocado, Feta, Tomatoes, Poached Eggs, Sesame Seeds, Crushed Hazelnuts, Rustic Toast
Add Bacon $3 or Smoked Salmon $4
THE ‘FULL-ON’ USUAL
2 Eggs Your Way, Bacon, Breakfast Banger, Mushrooms, Tomato, Baby Spinach, Beans & Rustic Bread
HOMEMADE ROSTI & BREAKFAST SAUSAGE
Poached Eggs, Bacon, Hollandaise, Parmesan
SIDE ORDERS
Smoked Salmon / Bacon / Bangers / Avocado / Kale
Beans / Mushrooms / Tomatoes / Baby Spinach
Two Eggs
Toast with Butter & Preserves
LUNCH FROM 11AM – 3PM
SHARING PLATES
GARLIC & PARMESAN CHICKEN WINGS
Ranch Dip
PLATE OF BRATS
Assorted Grilled Sausages with Curry Aioli and Sweet Mustard
PARMESAN & TRUFFLE FRIES
Salsa Aioli Dip
CRISPY MIXED SEAFOOD
Chili-Lime Aioli
ASSORTED BREADS & DIPS
Roasted Pepper Hummus, Miso Tahini
SOUP & SALADS
SOUP DU JOUR
Check with our Server for Soup of the day
SUPERFOOD SALAD (VEGAN)
Shredded Kale, Baby Spinach, Beets, Apples, Grains, Nuts, Maple Balsamic Vinaigrette
Add Smoked Salmon or Grilled Chicken Breast $4
SEAFOOD CEVICHE SALAD
Green Papaya, Kaffir-Lime Coconut Broth, Chili
SLICED BEEF SALAD
Shaved Greens, Zucchini, Tomatoes, Nori, Hazelnuts, Chili-lime Vinaigrette
BURGERS & SANDWICHES
All burgers and sandwiches are served with String Fries
Add $2 for Truffle Fries
THE GREEN CLUB (V)
Avocado, Gouda, King Mushroom, Fried Egg, Miso Tahini, Tomatoes, Brioche
RIDERS BURGER
200gm Angus Beef Patty, American Cheddar, Lettuce, Tomato, Pickles, House Burger Sauce
Add Mushrooms & Gravy / Bacon / Fried Egg $1 Each
Upgrade to Wagyu Beef Patty $5
CRAB MELT SANDWICH
Crab Cake, Cheddar, Onions, Tomatoes, Sriracha Tartare
ENTREES
ORECCHIETTE PASTA WITH PORTOBELLO (V)
Spinach, Soft Egg, Brown Butter, Garlic Crumbs
SQUID INK SEAFOOD AGLIO OLIO
Linguine, Spinach, Chili, Parmesan
BARRAMUNDI & CHIPS
House Slaw, Mashed Peas, Dill-Tartare
ANGUS STEAK & SUNNY EGGS
Fried Truffled Mashed Potatoes, Chimichurri
FRIED CHICKEN & CORN CAKE
Spicy Sausage Gravy, Crispy Bacon, Fried Egg, Pecans, Crushed Honeycomb
DINNER FROM 5PM – LAST ORDER
STARTERS AND SALADS
ASSORTED BREADS & DIPS (V)
Roasted Pepper Hummus, Miso Tahini
SOUP DU JOUR
Check with our Server for Soup of the day
GARLIC & PARMESAN CHICKEN WINGS
Ranch Dip
PARMESAN & TRUFFLE FRIES
Salsa Aioli Dip
CRISPY MIXED SEAFOOD
Chili-Lime Aioli
PLATE OF BRATS
Assorted Grilled Sausages with Curry Aioli & Sweet Mustard
SUPERFOOD SALAD (VEGAN)
Shredded Kale, Baby Spinach, Beets, Apples, Grains, Nuts, Maple Vinaigrette
Add Smoked Salmon or Grilled Chicken $4
SEAFOOD CEVICHE SALAD
Green Papaya, Kaffir-Lime Coconut Broth, Chili
SLICED BEEF SALAD
Shaved Greens, Zucchini, Tomatoes, Nori, Hazelnuts, Chili-lime Vinaigrette
ENTREES
ORECCHIETTE PASTA WITH PORTOBELLO (V)
Spinach, Soft Egg, Brown Butter, Garlic Crumbs
CONCHIGLIE IN BEEF SHORT RIB RAGU
Bacon, Parmesan, Mascarpone
SEAFOOD & SQUID INK RISOTTO
Spinach, Garlic Crumbs, Parmesan
SQUID INK LINGUINE & LUMP CRAB
Asian Arrabiata Sauce
RIDERS BURGER
200gm Angus Beef Patty, American Cheddar, Lettuce, Tomatoes, Pickles, House Burger Sauce, String Fries
Add Mushrooms & Gravy / Bacon / Fried Egg $1 Each
Upgrade to Wagyu Beef Patty $5 Upgrade to Truffle Fries $2
KABOCHA & KALE (VEGAN)
Tabbouleh, Grains, Miso Tahini, Nuts, Seeds, Maple Syrup
CHICKEN PARMIGIANA
Tomato Sauce, Ham, Mozzarella, Mashed Potatoes
STEAK FRITES & CHIMICHURRI
Angus Striploin, Parmesan Fries
BONE-IN PORK CHOP
Pumpkin Puree, Cauliflower, Mustard Jus
ROASTED SEA BASS
Potato, Pumpkin Puree, Brussel Sprouts, Creamed Shimeji Mushrooms
BARRAMUNDI & CHIPS
String Fries, House Slaw & Mashed Peas
SEAFOOD CIOPPINO (FRIDAY – SUNDAY ONLY)
Squid, Prawns, Scallops, Snapper, Mussels, Clams in Slow cooked Crustacean & Wine Broth, Crispy Garlic Flatbread
BREAKFAST FROM 8AM – 3PM
HOMEMADE BANANA BREAD (V)
Toasted & served with Gula Melaka Cream
BIRCHER MUESLI AND BERRIES COMPOTE (V)
Yoghurt, Oats, Nuts, Seeds & Dried Fruits
COCONUT YOGURT PANNA COTTA (V)
Homemade Granola, Fresh Berries, Honey, Nuts, Seeds
BRIOCHE FRENCH TOAST (V)
Burnt Bananas, Salted Caramel Ice Cream with Almonds, Coconut Caramel, Pecans, Honeycomb
Add Bacon $3
CROQUE MADAME
Croissant, Breakfast Ham, Gouda Cheese, Sunny Egg, Mornay Sauce
THE BUDDHA BOWL (VEGAN)
Tofu Scramble, Kale, Mushrooms, Grains, Avocado, Nuts, Seeds
Add Bacon $3 or Smoked Salmon $4
SMASHED AVO & EGGS (V)
Avocado, Feta, Tomatoes, Poached Eggs, Sesame Seeds, Crushed Hazelnuts, Rustic Toast
Add Bacon $3 or Smoked Salmon $4
THE ‘FULL-ON’ USUAL
2 Eggs Your Way, Bacon, Breakfast Banger, Mushrooms, Tomato, Baby Spinach, Beans & Rustic Bread
HOMEMADE ROSTI & BREAKFAST SAUSAGE
Poached Eggs, Bacon, Hollandaise, Parmesan
SIDE ORDERS
Smoked Salmon / Bacon / Bangers / Avocado / Kale
Beans / Mushrooms / Tomatoes / Baby Spinach
Two Eggs
Toast with Butter & Preserves
LUNCH FROM 11AM – 3PM
SHARING PLATES
GARLIC & PARMESAN CHICKEN WINGS
Ranch Dip
PLATE OF BRATS
Assorted Grilled Sausages with Curry Aioli and Sweet Mustard
PARMESAN & TRUFFLE FRIES
Salsa Aioli Dip
CRISPY MIXED SEAFOOD
Chili-Lime Aioli
ASSORTED BREADS & DIPS
Roasted Pepper Hummus, Miso Tahini
SOUP & SALADS
SOUP DU JOUR
Check with our Server for Soup of the day
SUPERFOOD SALAD (VEGAN)
Shredded Kale, Baby Spinach, Beets, Apples, Grains, Nuts, Maple Balsamic Vinaigrette
Add Smoked Salmon or Grilled Chicken Breast $4
SEAFOOD CEVICHE SALAD
Green Papaya, Kaffir-Lime Coconut Broth, Chili
SLICED BEEF SALAD
Shaved Greens, Zucchini, Tomatoes, Nori, Hazelnuts, Chili-lime Vinaigrette
BURGERS & SANDWICHES
All burgers and sandwiches are served with String Fries
Add $2 for Truffle Fries
THE GREEN CLUB (V)
Avocado, Gouda, King Mushroom, Fried Egg, Miso Tahini, Tomatoes, Brioche
RIDERS BURGER
200gm Angus Beef Patty, American Cheddar, Lettuce, Tomato, Pickles, House Burger Sauce
Add Mushrooms & Gravy / Bacon / Fried Egg $1 Each
Upgrade to Wagyu Beef Patty $5
CRAB MELT SANDWICH
Crab Cake, Cheddar, Onions, Tomatoes, Sriracha Tartare
ENTREES
ORECCHIETTE PASTA WITH PORTOBELLO (V)
Spinach, Soft Egg, Brown Butter, Garlic Crumbs
SQUID INK SEAFOOD AGLIO OLIO
Linguine, Spinach, Chili, ParmesanSpinach, Chili, Parmesan
BARRAMUNDI & CHIPS
House Slaw, Mashed Peas, Dill-Tartare
ANGUS STEAK & SUNNY EGGS
Fried Truffled Mashed Potatoes, Chimichurri
FRIED CHICKEN & CORN CAKE
Spicy Sausage Gravy, Crispy Bacon, Fried Egg, Pecans, Crushed Honeycomb
DINNER FROM 5PM – LAST ORDER
STARTERS AND SALADS
ASSORTED BREADS & DIPS (V)
Roasted Pepper Hummus, Miso Tahini
SOUP DU JOUR
Check with our Server for Soup of the day
GARLIC & PARMESAN CHICKEN WINGS
Ranch Dip
PARMESAN & TRUFFLE FRIES
Salsa Aioli Dip
CRISPY MIXED SEAFOOD
Chili-Lime Aioli
PLATE OF BRATS
Assorted Grilled Sausages with Curry Aioli & Sweet Mustard
SUPERFOOD SALAD (VEGAN)
Shredded Kale, Baby Spinach, Beets, Apples, Grains, Nuts, Maple Vinaigrette
Add Smoked Salmon or Grilled Chicken $4
SEAFOOD CEVICHE SALAD
Green Papaya, Kaffir-Lime Coconut Broth, Chili
SLICED BEEF SALAD
Shaved Greens, Zucchini, Tomatoes, Nori, Hazelnuts, Chili-lime Vinaigrette
ENTREES
ORECCHIETTE PASTA WITH PORTOBELLO (V)
Spinach, Soft Egg, Brown Butter, Garlic Crumbs
CONCHIGLIE IN BEEF SHORT RIB RAGU
Bacon, Parmesan, Mascarpone
SEAFOOD & SQUID INK RISOTTO
Spinach, Garlic Crumbs, Parmesan
SQUID INK LINGUINE & LUMP CRAB
Asian Arrabiata Sauce
RIDERS BURGER
200gm Angus Beef Patty, American Cheddar, Lettuce, Tomatoes, Pickles, House Burger Sauce, String Fries
Add Mushrooms & Gravy / Bacon / Fried Egg $1 Each
Upgrade to Wagyu Beef Patty $5 Upgrade to Truffle Fries $2
KABOCHA & KALE (VEGAN)
Tabbouleh, Grains, Miso Tahini, Nuts, Seeds, Maple Syrup
CHICKEN PARMIGIANA
Tomato Sauce, Ham, Mozzarella, Mashed Potatoes
STEAK FRITES & CHIMICHURRI
Angus Striploin, Parmesan Fries
BONE-IN PORK CHOP
Pumpkin Puree, Cauliflower, Mustard Jus
ROASTED SEA BASS
Potato, Pumpkin Puree, Brussel Sprouts, Creamed Shimeji Mushrooms
BARRAMUNDI & CHIPS
String Fries, House Slaw & Mashed Peas
SEAFOOD CIOPPINO (FRIDAY – SUNDAY ONLY)
Squid, Prawns, Scallops, Snapper, Mussels, Clams in Slow cooked Crustacean & Wine Broth, Crispy Garlic Flatbread